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Discusses techniques for grilling and includes recipes for fish and shellfish, poultry, beef, pork, lamb, fruits, vegetables, and side dishes
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Outdoor Cooking, John Phillip Carroll
- Language
- Released
- 1997
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- (Hardcover)
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- Title
- Outdoor Cooking
- Language
- English
- Authors
- John Phillip Carroll
- Publisher
- Time Life Medical
- Released
- 1997
- Format
- Hardcover
- ISBN10
- 0783503202
- ISBN13
- 9780783503202
- Rating
- 4.35 out of 5
- Description
- Discusses techniques for grilling and includes recipes for fish and shellfish, poultry, beef, pork, lamb, fruits, vegetables, and side dishes