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Farm to Table

from Sticky Fingers Cooking School

Parameters

  • 138 pages
  • 5 hours of reading

More about the book

Embark on a culinary adventure that celebrates local ingredients and the journey of food from farms to your kitchen. Kids will become aspiring chefs through over 65 nutritious recipes and engaging activities that promote healthy eating. This book emphasizes the importance of fresh, colorful produce and introduces the concept of superfoods while teaching essential cooking techniques. It aims to inspire a lifelong passion for cooking and healthy family meals, making harvest time a delightful experience at home.

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Farm to Table, Erin Fletter

Language
Released
2021
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Title
Farm to Table
Subtitle
from Sticky Fingers Cooking School
Language
English
Released
2021
Format
Paperback
Pages
138
ISBN13
9781637322253
Series
Description
Embark on a culinary adventure that celebrates local ingredients and the journey of food from farms to your kitchen. Kids will become aspiring chefs through over 65 nutritious recipes and engaging activities that promote healthy eating. This book emphasizes the importance of fresh, colorful produce and introduces the concept of superfoods while teaching essential cooking techniques. It aims to inspire a lifelong passion for cooking and healthy family meals, making harvest time a delightful experience at home.