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More about the book
"From hot dogs in Brooklyn to Manhattan's most chic restaurants, and including greenmarkets, corner bakeries, and ethnic eateries in all five boroughs, world-renowned chef Alain Ducasse reveals a palette of flavors, colors, images, and aromas from all four corners of the globe: his own gourmet New York"--P. [4] of cover.
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J'aime New York, 150 culinary destinations for food lovers, Alain Ducasse
- Language
- Released
- 2012
- product-detail.submit-box.info.binding
- (Hardcover)
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