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A Selection of Old-Time Recipes for Marzipan Sweets

Parameters

  • 62 pages
  • 3 hours of reading

More about the book

This vintage guide focuses on crafting traditional British marzipan, offering step-by-step instructions for creating marzipan sweets, decorative fruits, nuts, and flowers. It combines expert insights with classic recipes, making it perfect for confectionery enthusiasts. The book is part of a larger series that also covers boiled sweets, fudge, and nougat, ensuring a comprehensive exploration of beloved old-time treats. A newly written introduction enhances the charm of this classic text, making it an inviting resource for both novice and experienced candy makers.

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A Selection of Old-Time Recipes for Marzipan Sweets, Richard Chizmar

Language
Released
2011
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(Paperback)
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Title
A Selection of Old-Time Recipes for Marzipan Sweets
Language
English
Publisher
Sims Press
Released
2011
Format
Paperback
Pages
62
ISBN13
9781446541449
Series
Description
This vintage guide focuses on crafting traditional British marzipan, offering step-by-step instructions for creating marzipan sweets, decorative fruits, nuts, and flowers. It combines expert insights with classic recipes, making it perfect for confectionery enthusiasts. The book is part of a larger series that also covers boiled sweets, fudge, and nougat, ensuring a comprehensive exploration of beloved old-time treats. A newly written introduction enhances the charm of this classic text, making it an inviting resource for both novice and experienced candy makers.