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More about the book
A follow-up to Ken Hom's popular stir-fries book, 100 Weeknight Chinese Suppers offers Ken's favourite quick and simple Chinese recipes, perfect for a cosy after-work meal. From stews and curries to easy stir fries and healthy steamed and braised dishes, there are also some great light bites and easy entertaining recipes.
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100 easy Chinese suppers, Ken Hom
- Language
- Released
- 2012
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- (Paperback)
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- Title
- 100 easy Chinese suppers
- Language
- English
- Authors
- Ken Hom
- Publisher
- My kitchen table
- Released
- 2012
- Format
- Paperback
- Pages
- 208
- ISBN10
- 1849903980
- ISBN13
- 9781849903981
- Series
- Rating
- 4 out of 5
- Description
- A follow-up to Ken Hom's popular stir-fries book, 100 Weeknight Chinese Suppers offers Ken's favourite quick and simple Chinese recipes, perfect for a cosy after-work meal. From stews and curries to easy stir fries and healthy steamed and braised dishes, there are also some great light bites and easy entertaining recipes.