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EAT NYC

The iconic recipes that feed the city

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  • 256 pages
  • 9 hours of reading

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Explore the art of crafting New York's most beloved culinary staples, featuring recipes for classic bagels, savory brisket, delectable cherry pie, and rich cheesecake. This guide offers a journey through the flavors that define the city's vibrant food culture, perfect for both seasoned cooks and newcomers eager to recreate these iconic dishes at home.

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EAT NYC, Yasmin Newman

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Released
2024
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(Hardcover)
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Title
EAT NYC
Subtitle
The iconic recipes that feed the city
Language
English
Released
2024
Format
Hardcover
Pages
256
ISBN13
9781922754233
Series
Rating
4.1 out of 5
Description
Explore the art of crafting New York's most beloved culinary staples, featuring recipes for classic bagels, savory brisket, delectable cherry pie, and rich cheesecake. This guide offers a journey through the flavors that define the city's vibrant food culture, perfect for both seasoned cooks and newcomers eager to recreate these iconic dishes at home.