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Delving into the cultural history of pudding, this book examines its status as the ultimate comfort food, particularly in light of a 20% sales increase since the pandemic. Written by a chef, it explores the reasons behind pudding's enduring popularity and its various forms throughout history, offering insights into its significance in our lives.
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The Philosophy of Puddings, Neil Buttery
- Language
- Released
- 2024
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- (Hardcover)
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