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Chocolate Bible: 160 Recipes Explained by the Chefs of the Famous French Culinary School
Authors
- Various authors
Book rating
More about the book
Any of the 160 mouth-watering recipes presented here will provide the high point of any meal - whether you are looking for a dazzling finale to a dinner, a stunning treat for a special day, or simply something to please yourself, your family or friends - you need look no further. This is the culinary guide to all things chocolate.
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Chocolate Bible: 160 Recipes Explained by the Chefs of the Famous French Culinary School, Various authors
- Language
- Released
- 2019
- Binding
- (Hardcover)
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- Title
- Chocolate Bible: 160 Recipes Explained by the Chefs of the Famous French Culinary School
- Language
- English
- Authors
- Various authors
- Publisher
- Grub Street Publishing
- Released
- 2019
- Format
- Hardcover
- Pages
- 416
- ISBN10
- 1911621858
- ISBN13
- 9781911621850
- Series
- Rating
- 4 out of 5
- Description
- Any of the 160 mouth-watering recipes presented here will provide the high point of any meal - whether you are looking for a dazzling finale to a dinner, a stunning treat for a special day, or simply something to please yourself, your family or friends - you need look no further. This is the culinary guide to all things chocolate.