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Whether to escape the rat race or to help save our environment, people are getting back to nature. Allotments and green spaces have never been so popular, seasonal and local produce is the order of the day, and the healthy nostalgia of growing heirloom vegetables is unquestionably and delightfully in vogue.
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A potted history of vegetables : a delicious, dip-in kitchen cornucopia, Lorraine Harrison
- Language
- Released
- 2011
- Binding
- (Hardcover)
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- Title
- A potted history of vegetables : a delicious, dip-in kitchen cornucopia
- Language
- English
- Authors
- Lorraine Harrison
- Publisher
- Ivy
- Released
- 2011
- Format
- Hardcover
- Pages
- 128
- ISBN10
- 1907332618
- ISBN13
- 9781907332616
- Series
- Description
- Whether to escape the rat race or to help save our environment, people are getting back to nature. Allotments and green spaces have never been so popular, seasonal and local produce is the order of the day, and the healthy nostalgia of growing heirloom vegetables is unquestionably and delightfully in vogue.