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Fruit and Vegetables

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More about the book

This book introduces readers to the different food groups that make up a healthy diet. It then looks at eggs and dairy products in the context of a healthy diet. Egg and dairy recipes from around the world using a variety of cookery skills are used to illustrate how to incorporate each food group into day-to-day cooking.

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ISBN
9780750256599
Publisher
Wayland

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Book variant

2009, hardcover

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