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The Bean Book

100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen [A Cookbook]

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Pages
288 pages
Reading time
11 hours

More about the book

The book offers an authoritative guide to 50 diverse bean varieties, showcasing their unique flavors and culinary potential. With insights from Steve Sando, founder of Rancho Gordo, it includes a mix of classic recipes and innovative dishes, encouraging readers to explore the versatility of beans in their cooking. This resource is perfect for both novice cooks and seasoned chefs looking to elevate their meals with nutritious and delicious bean options.

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The Bean Book, Steve Sando

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Released
2024
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