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Provides information about cooking equipment, ingredients, and techniques, and includes a selection of recipes for omelettes, crepes, cakes, burgers, and other foods, each with illustrated, step-by-step instructions.
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Cooking for Beginners, Howard Allman, Kim Lane, Fiona Watt, Roz Denny
- Language
- Released
- 1998
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- (Paperback)
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- Title
- Cooking for Beginners
- Language
- English
- Authors
- Howard Allman, Kim Lane, Fiona Watt, Roz Denny
- Publisher
- Usborne
- Released
- 1998
- Format
- Paperback
- Pages
- 48
- ISBN10
- 0746030371
- ISBN13
- 9780746030370
- Series
- Rating
- 4 out of 5
- Description
- Provides information about cooking equipment, ingredients, and techniques, and includes a selection of recipes for omelettes, crepes, cakes, burgers, and other foods, each with illustrated, step-by-step instructions.