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For the first time, the world-renowned Culinary Institute of America has selected more than 100 recipes for its most delicious soups, creating a cookbook to rival all cookbooks.

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Book of Soups, Jennifer Armentrout, Culinary Institute of America, Mary Deirdre Donovan

Language
Released
2001
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(Hardcover)
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Title
Book of Soups
Language
English
Released
2001
Format
Hardcover
Pages
208
ISBN10
0867308427
ISBN13
9780867308426
Series
Rating
3.65 out of 5
Description
For the first time, the world-renowned Culinary Institute of America has selected more than 100 recipes for its most delicious soups, creating a cookbook to rival all cookbooks.