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Bake, Make & Learn to Cook Vegetarian

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  • 80 pages
  • 3 hours of reading

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Grab an apron! With more than forty vegetarian and plant-based recipes for scrumptious meals, savory snacks, tasty treats, and showstopper desserts, David Atherton's second course is a feast for readers who care about the food on their plate. Featuring easy-to-follow, boldly illustrated, step-by-step instructions, with notes on stocking a pantry, commonly used cookware, and eating locally and seasonally, this buffet of deliciously healthy recipes is perfect for budding chefs everywhere.

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Bake, Make & Learn to Cook Vegetarian, David Atherton

Language
Released
2022
Binding
(Hardcover)
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3.8
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15 Ratings

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Title
Bake, Make & Learn to Cook Vegetarian
Language
English
Released
2022
Format
Hardcover
Pages
80
ISBN10
1536228435
ISBN13
9781536228434
Series
Rating
3.8 out of 5
Description
Grab an apron! With more than forty vegetarian and plant-based recipes for scrumptious meals, savory snacks, tasty treats, and showstopper desserts, David Atherton's second course is a feast for readers who care about the food on their plate. Featuring easy-to-follow, boldly illustrated, step-by-step instructions, with notes on stocking a pantry, commonly used cookware, and eating locally and seasonally, this buffet of deliciously healthy recipes is perfect for budding chefs everywhere.