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- 238 pages
- 9 hours of reading
More about the book
The production, commercialization and consumption of food provides a window on globalization. This book presents recent interdisciplinary scholarship about the variety of mechanisms governing global food systems and their impacts on human and environmental well-being.
Book purchase
The Global Governance of Food, Sara R. Curran
- Language
- Released
- 2010
- product-detail.submit-box.info.binding
- (Paperback)
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