Parameters
More about the book
"This book covers a wide selection of new proposals ranging from boutique patisserie items to restaurant desserts"--back cover.
Book purchase
The New Generation in Pastry, Various authors
- Language
- Released
- 2007
- product-detail.submit-box.info.binding
- (Hardcover)
We’ll email you as soon as we track it down.
Payment methods
No one has rated yet.