More about the book
Contains recipes from one hundred American chefs, each accompanied by the story of why the recipe is a personal favorite.
Book purchase
Cooking from the Heart, Richard Russo, Michael J. Rosen
- Language
- Released
- 2003
- product-detail.submit-box.info.binding
- (Hardcover)
We’ll email you as soon as we track it down.
Payment methods
We’re missing your review here.