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An introduction to the cuisine of China with colorful illustrations of Chinese dishes accompanied by a spiral bound recipe book
Book purchase
The World of Cooking. Chinese Cooking, Various authors
- Language
- Released
- 1977
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- The World of Cooking. Chinese Cooking
- Language
- English
- Authors
- Various authors
- Released
- 1977
- Format
- Hardcover
- ISBN10
- 085685249X
- ISBN13
- 9780856852497
- Series
- Description
- An introduction to the cuisine of China with colorful illustrations of Chinese dishes accompanied by a spiral bound recipe book


