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- 560 pages
- 20 hours of reading
More about the book
The White House pastry chef presents recipes for desserts that combine natural flavors and an attractive presentation, outlining five key skills in pastry preparation
Book purchase
Dessert University, Roland Mesnier
- Language
- Released
- 2004
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- Dessert University
- Language
- English
- Authors
- Roland Mesnier
- Publisher
- Simon & Schuster
- Released
- 2004
- Format
- Hardcover
- Pages
- 560
- ISBN10
- 0743223179
- ISBN13
- 9780743223171
- Series
- Rating
- 3.8 out of 5
- Description
- The White House pastry chef presents recipes for desserts that combine natural flavors and an attractive presentation, outlining five key skills in pastry preparation