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Home Baking with Chocolate

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  • 96 pages
  • 4 hours of reading

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Home baking with chocolate, including its use as both an ingredient and a decoration in cake and dessert cookery, is examined in this book. Step-by-step photographs help clarify the text.

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Home Baking with Chocolate, Mary Ford

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Released
1991
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(Hardcover)
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Title
Home Baking with Chocolate
Language
English
Authors
Mary Ford
Released
1991
Format
Hardcover
Pages
96
ISBN10
0946429375
ISBN13
9780946429370
Series
Description
Home baking with chocolate, including its use as both an ingredient and a decoration in cake and dessert cookery, is examined in this book. Step-by-step photographs help clarify the text.