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A comprehensive introduction to the history and application of the herbs and spices that can be used to enhance food includes storage advice, cultivation tips, and one hundred recipes organized according to the primary herb or spice used.
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Herb and Spice, Arabella Boxer
- Language
- Released
- 1999
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- (Paperback)
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- Title
- Herb and Spice
- Language
- English
- Authors
- Arabella Boxer
- Publisher
- Soma
- Released
- 1999
- Format
- Paperback
- Pages
- 207
- ISBN10
- 1579590470
- ISBN13
- 9781579590475
- Series
- Rating
- 4.5 out of 5
- Description
- A comprehensive introduction to the history and application of the herbs and spices that can be used to enhance food includes storage advice, cultivation tips, and one hundred recipes organized according to the primary herb or spice used.