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Parameters
- 304 pages
- 11 hours of reading
More about the book
A user-friendly guide to cooking any meal encompasses one hundred appealing recipes, photographs and illustrations, timetables for meals so everything turns out perfectly, tips on how to set up a kitchen, and much more. 40,000 first printing.
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Betty Crocker's Cooking Basics, Betty Crocker
- Language
- Released
- 1998
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- Betty Crocker's Cooking Basics
- Subtitle
- Learning to Cook with Confidence
- Language
- English
- Authors
- Betty Crocker
- Publisher
- MacMillan Publishing Company
- Released
- 1998
- Format
- Hardcover
- Pages
- 304
- ISBN10
- 0028624513
- ISBN13
- 9780028624518
- Series
- Rating
- 4.25 out of 5
- Description
- A user-friendly guide to cooking any meal encompasses one hundred appealing recipes, photographs and illustrations, timetables for meals so everything turns out perfectly, tips on how to set up a kitchen, and much more. 40,000 first printing.