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- 192 pages
- 7 hours of reading
More about the book
A Chinese professor of medicine reveals how you can prepare ordinary foods to relieve and cure hundreds of ailments; fresh cherries for laryngitis, celery juice and honey to lower cholesterol, beef kidney to improve male potency, and much more. "A fascinating book."--Holos Institute of Health.
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Chinese System of Food Cures, Henry C. Lu
- Language
- Released
- 1986
- product-detail.submit-box.info.binding
- (Paperback)
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- Title
- Chinese System of Food Cures
- Subtitle
- Prevention & Remedies
- Language
- English
- Authors
- Henry C. Lu
- Released
- 1986
- Format
- Paperback
- Pages
- 192
- ISBN10
- 0806963085
- ISBN13
- 9780806963082
- Series
- Tags
- Non-Fiction, Health & Medicine, Medicine, Cookbooks, Cookbooks, Food & Drinks, Health, Food, Alternative Medicine, Chinese Medicine
- Rating
- 3.6 out of 5
- Description
- A Chinese professor of medicine reveals how you can prepare ordinary foods to relieve and cure hundreds of ailments; fresh cherries for laryngitis, celery juice and honey to lower cholesterol, beef kidney to improve male potency, and much more. "A fascinating book."--Holos Institute of Health.


