Explore the latest books of this year!
Bookbot

Chinese Cooking

Book rating

2.0(1)Add rating

Parameters

  • 80 pages
  • 3 hours of reading

More about the book

Hardcover with glossy dust jacket.1978 80p. 11.00x8.60x0.60 COOKBOOK MORE THEN 150 APPETIZERS; SOUPS; EGGS; MEAT; POULTRY; SEAFOOD; VEGETABLES; DESSERTS.

There are currently of book Chinese Cooking (1978) in stock.

Book purchase

Chinese Cooking, Gail Weinshel Katz

Language
Released
1978
product-detail.submit-box.info.binding
(Hardcover),
Book condition
Good
Price
€3.59

Payment methods

2.0
Mixed feelings
1 Ratings

We’re missing your review here.