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This is a collection of recipes from the UK's leading cookery school. Waldegrave, the Principal of Leith's School of Food and Wine, presents a choice of 100 Leith's recipes including starters, main courses, desserts, and others. It includes traditional as well as healthy modern dishes, along with recipes for all occasions.
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The Best of Leith's, Caroline Waldegrave
- Language
- Released
- 1998
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- (Paperback)
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