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Mikroorganismen für die Lebensmitteltechnik

Gemeinsame Mitteilung

Authors

  • Various authors

Parameters

  • 18 pages
  • 1 hour of reading

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Mikroorganismen für die Lebensmitteltechnik, Various authors

Language
Released
1974
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(Saddle stitch)
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Title
Mikroorganismen für die Lebensmitteltechnik
Subtitle
Gemeinsame Mitteilung
Language
German
Released
1974
Format
Saddle stitch
Pages
18
ISBN10
3764616008
ISBN13
9783764616007
Series