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Presents over 100 traditional Spanish recipes, including gazpacho, meatballs in tomato sauce, chickpea and chorizo tortilla, seafood paella and a selection of hearty fish and meat stews.
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Classic Spanish Cooking, Elisabeth Luard
- Language
- Released
- 2006
- Binding
- (Hardcover)
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- Title
- Classic Spanish Cooking
- Language
- English
- Authors
- Elisabeth Luard
- Publisher
- MQ Publications Ltd
- Released
- 2006
- Format
- Hardcover
- Pages
- 336
- ISBN10
- 1840729996
- ISBN13
- 9781840729993
- Series
- Rating
- 3 out of 5
- Description
- Presents over 100 traditional Spanish recipes, including gazpacho, meatballs in tomato sauce, chickpea and chorizo tortilla, seafood paella and a selection of hearty fish and meat stews.