More about the book
Italians have never lost their passion for food - partly because they are still in tune with the seasons. This book contains 100 fast-paced recipes, based around ingredients within each season. All are easy to prepare without spending hours in the kitchen.
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Cooking Italian, Valentina Harris
- Language
- Released
- 2003
- product-detail.submit-box.info.binding
- (Paperback)
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