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Perfect your knife skills with a trio of Michelin starred chefs and learn to carve, chop, slice, dice, fillet and bone to perfection.
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Knife Skills, Marcus Wareing
- Language
- Released
- 2008
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- Knife Skills
- Language
- English
- Authors
- Marcus Wareing
- Publisher
- Dorling Kindersley
- Released
- 2008
- Format
- Hardcover
- Pages
- 224
- ISBN10
- 1405328304
- ISBN13
- 9781405328302
- Series
- Rating
- 2.75 out of 5
- Description
- Perfect your knife skills with a trio of Michelin starred chefs and learn to carve, chop, slice, dice, fillet and bone to perfection.