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Knife Skills

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3.5(7)Add rating

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  • 224 pages
  • 8 hours of reading

More about the book

Perfect your knife skills with a trio of Michelin starred chefs and learn to carve, chop, slice, dice, fillet and bone to perfection.

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Knife Skills, Marcus Wareing

Language
Released
2008
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(Hardcover)
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7 Ratings

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