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Jams

Jellies, Preserves and Chutneys

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  • 256 pages
  • 9 hours of reading

More about the book

Jams contains a host of delicious recipes for a wide range of jams, jellies, curds, chutneys, pickles and more. With straightforward methods and easy-to-find ingredients, in addition to invaluable tips and advice on equipment and techniques, you'll be enjoying a thickly spread slice of farmhouse bread and jam in no time!

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Jams, Gina Steer

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Released
2013
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(Paperback)
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