You'll get the exact copy in the photo
Parameters
- 398 pages
- 14 hours of reading
More about the book
Italian Food-and-Wine and Wine-Making Dictionary. Translates and defines Italian culinary and wine terms in English, French and German as well as Italian. Complete and sophisticated for serious food and wine lover.
Book purchase
Dizionario enogastronomico italiano, Paolo Massobrio
- Language
- Released
- 2002
- product-detail.submit-box.info.binding
- (Hardcover),
- Book condition
- Good
- Price
- €10.99
Payment methods
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