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This is a guide to whole food vegetarian cookery. With photographs, easy to read informative text and over 300 enticing, tested recipes this is a guide to the art of vegatarian cooking.'
Book purchase
Vegetarian, Various authors
- Language
- Released
- 1999
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- Vegetarian
- Language
- English
- Authors
- Various authors
- Released
- 1999
- Format
- Hardcover
- Pages
- 512
- ISBN10
- 0754800903
- ISBN13
- 9780754800903
- Series
- Description
- This is a guide to whole food vegetarian cookery. With photographs, easy to read informative text and over 300 enticing, tested recipes this is a guide to the art of vegatarian cooking.'


