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Baking

Authors

  • Various authors

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This inspirational book features a fascinating range of over 170 baking recipes, from around the world, especially designed for the home cook. Recipes are easy to follow, use freshest ingredients, with emphasis on flavor and visual appeal. Practical, illustrated, step by step instructions, useful cook tips, superb color photos of every recipe.

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Baking, Various authors

Language
Released
2003
Binding
(Hardcover)
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Title
Baking
Language
English
Publisher
Parragon
Released
2003
Format
Hardcover
ISBN10
0752599461
ISBN13
9780752599465
Series
Tags
Rating
2.65 out of 5
Description
This inspirational book features a fascinating range of over 170 baking recipes, from around the world, especially designed for the home cook. Recipes are easy to follow, use freshest ingredients, with emphasis on flavor and visual appeal. Practical, illustrated, step by step instructions, useful cook tips, superb color photos of every recipe.