Explore the latest books of this year!
Bookbot
Sold out

Formaggi d'Europa

Storia, modi di produzione, caratteristiche

Parameters

  • 288 pages
  • 11 hours of reading

Book purchase

Formaggi d'Europa, Piero Sardo

Language
Released
1997
product-detail.submit-box.info.binding
(Hardcover)
We’ll email you as soon as we track it down.

Payment methods

No one has rated yet.Add rating

Title
Formaggi d'Europa
Subtitle
Storia, modi di produzione, caratteristiche
Language
Italian
Released
1997
Format
Hardcover
Pages
288
ISBN10
8886283458
ISBN13
9788886283458
Series
Tags
Non-Fiction, Cookbooks, Cookbooks, Food & Drinks, Cheeses