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The Noodle Cook Book
Delicious Recipes for Crispy, Stir-Fried, Boiled, Sweet, Spicy, Hot and Cold Noodles
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Book rating
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- 128 pages
- 5 hours of reading
More about the book
An ultimate recipe book of noodles contains a wide range of dishes that encompasses everything from wheat and rice to egg and bean thread noodles, examines the symbolic role of the noodle in history, and celebrates the noodle's versatility.
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The Noodle Cook Book, Kurumi Hayter
- Language
- Released
- 1996
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- The Noodle Cook Book
- Subtitle
- Delicious Recipes for Crispy, Stir-Fried, Boiled, Sweet, Spicy, Hot and Cold Noodles
- Language
- English
- Authors
- Kurumi Hayter
- Publisher
- Book Sales
- Released
- 1996
- Format
- Hardcover
- Pages
- 128
- ISBN10
- 0785805532
- ISBN13
- 9780785805533
- Series
- Tags
- Non-Fiction, Historical Themes, History, Cookbooks, Cookbooks, Food & Drinks, Food, Cooking, Vegetarianism
- Rating
- 3.5 out of 5
- Description
- An ultimate recipe book of noodles contains a wide range of dishes that encompasses everything from wheat and rice to egg and bean thread noodles, examines the symbolic role of the noodle in history, and celebrates the noodle's versatility.