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Self-Sufficiency

The Science and Art of Producing and Preserving Your Own Food

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  • 250 pages
  • 9 hours of reading

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The forerunner to The Complete Book of Self-Sufficiency, beautifully illustrated by Sally Seymour.

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Self-Sufficiency, John Seymour, Sally Seymour

Language
Released
1973
Binding
(Hardcover)
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4.2
Very Good
14 Ratings

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Title
Self-Sufficiency
Subtitle
The Science and Art of Producing and Preserving Your Own Food
Language
English
Publisher
Faber & Faber
Released
1973
Format
Hardcover
Pages
250
ISBN10
0571099548
ISBN13
9780571099542
Series
Rating
4.15 out of 5
Description
The forerunner to The Complete Book of Self-Sufficiency, beautifully illustrated by Sally Seymour.