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More about the book
Fresh and fragrant, spicy and satisfying, the curries of south and southeast Asia are now a mainstay in most western countries. This cookbook contains 140 recipes for curry dishes from India and Pakistan, Burma and Thailand, Singapore and Sri Lanka, Indonesia and Malaysia.
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Love Food: Curry Bible, Jacki Passmore
- Language
- Released
- 2010
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- (Hardcover)
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