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More about the book
An encyclopaedic collection of desserts from the classically rich and elaborate to modern, light and healthy ones. The book has a strong international flavour and recipes include those for fruit compotes and pies, souffles and meringues, custard and cheesecakes, pastries and puddings.
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Good Housekeeping Complete Book of Desserts, Janet Smith
- Language
- Released
- 1990
- product-detail.submit-box.info.binding
- (Hardcover)
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