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The Illustrated Encyclopedia of Herbs

Their Medicinal and Culinary Uses

Authors

  • Various authors

Book rating

4.3
(13)

More about the book

An easy reference guide to 256 herbs, each herb illustrated in full color.Comprehensive information on growing, collecting and storing herbsDiscusses the therapeutic properties of medicinal herbsGlossaries of both botanical and medical terms.

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The Illustrated Encyclopedia of Herbs, Various authors

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Released
1992
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(Hardcover)
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4.3
Very Good
13 Ratings

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