Explore the latest books of this year!
Bookbot

Management in der Hotellerie und Gastronomie - 7. Auflage

Parameters

  • 496 pages
  • 18 hours of reading

Book purchase

Management in der Hotellerie und Gastronomie - 7. Auflage, Karl Heinz Hänssler, Bernd Dahringer

Language
Released
2008
product-detail.submit-box.info.binding
(Hardcover),
Book condition
Good
Price
€13.49

Payment methods

No one has rated yet.Add rating