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More about the book
Everyone loves a meatball, but we're not talking just your average meatball here, The Bowler is renowned for his gourmet meatballs, fishballs and vegballs, all made with the finest free-range meat and quality ingredients, bursting with flavour and served with fresh-tasting sauces and sides. In this book, The Bowler brings a delicious combination of flavours from the street to your home. With more than 70 ballistic ideas including original sauces, sides and salads, each recipe packs a punch that will make your taste buds sing.
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The Bowler's Meatball Cookbook, Jez Felwick
- Language
- Released
- 2013
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- The Bowler's Meatball Cookbook
- Subtitle
- Ballsy Food. Ballsy Flavours
- Language
- English
- Authors
- Jez Felwick
- Publisher
- Mitchell Beazley
- Released
- 2013
- Format
- Hardcover
- Pages
- 160
- ISBN10
- 1845337492
- ISBN13
- 9781845337490
- Series
- Rating
- 4.05 out of 5
- Description
- Everyone loves a meatball, but we're not talking just your average meatball here, The Bowler is renowned for his gourmet meatballs, fishballs and vegballs, all made with the finest free-range meat and quality ingredients, bursting with flavour and served with fresh-tasting sauces and sides. In this book, The Bowler brings a delicious combination of flavours from the street to your home. With more than 70 ballistic ideas including original sauces, sides and salads, each recipe packs a punch that will make your taste buds sing.