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The Best of Vegan Cooking

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  • 116 pages
  • 5 hours of reading

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The 84 extraordinary recipes, representing cuisines from around the planet, feature flavor-filled dishes both original and from the world s great chefs. You ll find cooking for every occasion, from easy, everyday meals to festive, elegant dining. The Best of Vegan Cooking is a cornucopia for all seasons soups . . . salads . . . pastas . . . vegetables and side dishes . . . breads and muffins . . . desserts . . . with special sections on delicious ice creams and sorbets and classic risottos. Beautifully illustrated with 17 fullcolor photographs! It s a perfect gift that will be treasured along with its predecessor, Dining With The Art of North American Vegan Cuisine .

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The Best of Vegan Cooking, Priscilla Feral, Friends of Animals

Language
Released
2009
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Title
The Best of Vegan Cooking
Language
English
Released
2009
Format
Paperback
Pages
116
ISBN10
0976915928
ISBN13
9780976915928
Series
Rating
3.75 out of 5
Description
The 84 extraordinary recipes, representing cuisines from around the planet, feature flavor-filled dishes both original and from the world s great chefs. You ll find cooking for every occasion, from easy, everyday meals to festive, elegant dining. The Best of Vegan Cooking is a cornucopia for all seasons soups . . . salads . . . pastas . . . vegetables and side dishes . . . breads and muffins . . . desserts . . . with special sections on delicious ice creams and sorbets and classic risottos. Beautifully illustrated with 17 fullcolor photographs! It s a perfect gift that will be treasured along with its predecessor, Dining With The Art of North American Vegan Cuisine .