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Six Ingredients or Less

Over 500 Quick and Easy Recipes Using 6 Ingredients or Less

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  • 224 pages
  • 8 hours of reading

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What’s the secret? Each recipe uses six ingredients or less and is designed to help you create quick and nutritious meals. These time- and taste-tested recipes range from delicious appetizers, soups, and salads to tried-and-true main dishes, savory vegetables, and scrumptious desserts. And there’s a special recipe to fit every occasion, be it a quick family dinner or a festive holiday meal. With Six Ingredients or Less, you’ll make simple meals great and great meals simple. It is sure to be a valuable addition to your cookbook. shelf — and a great gift, too!

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Six Ingredients or Less, Carlean Johnson

Language
Released
1982
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(Paperback)
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Title
Six Ingredients or Less
Subtitle
Over 500 Quick and Easy Recipes Using 6 Ingredients or Less
Language
English
Publisher
C J Books
Released
1982
Format
Paperback
Pages
224
ISBN10
0942878019
ISBN13
9780942878011
Series
Rating
4.15 out of 5
Description
What’s the secret? Each recipe uses six ingredients or less and is designed to help you create quick and nutritious meals. These time- and taste-tested recipes range from delicious appetizers, soups, and salads to tried-and-true main dishes, savory vegetables, and scrumptious desserts. And there’s a special recipe to fit every occasion, be it a quick family dinner or a festive holiday meal. With Six Ingredients or Less, you’ll make simple meals great and great meals simple. It is sure to be a valuable addition to your cookbook. shelf — and a great gift, too!