You'll get the exact copy in the photo
Parameters
- 256 pages
- 9 hours of reading
More about the book
Delectable melt-in-the-mouth cheese straws, Normandy onion soup, fresh Greek salad, lobster gratin, pheasant with gorgonzola polenta, the perfect souffle, orange cheesecake... from cows milk, to goats and ewes, hard cheeses and soft, all benefit from Michels unique touch and huge respect for his ingredients.
Book purchase
Cheese, Michel Roux, Lisa Linder
- Language
- Released
- 2017
- product-detail.submit-box.info.binding
- (Hardcover),
- Book condition
- Very Good
- Price
- €11.49
Payment methods
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