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Fleischverarbeitung, Gu nther Bischoff, Gerhard Bamberger, Klaus Bippes
- Language
- Released
- 1982
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- Fleischverarbeitung
- Subtitle
- Fachkunde und Fachrechnen
- Language
- German
- Publisher
- Schroedel
- Released
- 1982
- Format
- Hardcover
- Pages
- 320
- ISBN10
- 3507913909
- ISBN13
- 9783507913905
- Series
- Tags