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Cotta's Kulinarischer Almanach No. 12

Thema: Italien – Der kulinarische Himmel über Venedig, Die Weine des Friaul, Kaffeehaus-Tradition in Turin, Neapolitanische Küche, Über den Barolo, Mythos des Mediterranen und vieles mehr

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  • 280 pages
  • 10 hours of reading

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Cotta's Kulinarischer Almanach No. 12, Erwin Seitz

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Released
2004
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(Hardcover)
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