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EFSA Scientific Colloquium - 5: Development of Food-Based Dietary Guidelines

EFSA Scientific Colloquium: Summary Report: 21-22 March 2006 - Parma, Italy

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    • 146 pages
    • 6 hours of reading

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    EFSA Scientific Colloquium - 5: Development of Food-Based Dietary Guidelines,

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    Released
    2007,
    Book condition
    Very Good
    Price
    €5.19

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