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In the most comprehensive book of its kind, Mark Bittman offers the ultimate baker's resource. The recipes satisfy every flavor craving thanks to more than 2,000 recipes and variations.
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How to Cook Everything Series - 7: How to Bake Everything, Mark Bittman
- Language
- Released
- 2016
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- How to Cook Everything Series - 7: How to Bake Everything
- Subtitle
- Simple Recipes for the Best Baking
- Language
- English
- Authors
- Mark Bittman
- Released
- 2016
- Format
- Hardcover
- Pages
- 703
- ISBN10
- 0470526882
- ISBN13
- 9780470526880
- Series
- Tags
- Non-Fiction, True Stories, Hobby, Self-Help, Cookbooks, Medicine, Cookbooks, Food & Drinks, References & Manuals, Opinion Journalism & Essays, Food, Health & Fitness, American Literature, Nutrition & Diets, Baking, Food and Drink, Television, Vegetables, Entertaining, Libraries, Grandmother, Kitchen, Pies, Baked goods, Bread, Cakes, Spices, Cookies
- Rating
- 4.4 out of 5
- Description
- In the most comprehensive book of its kind, Mark Bittman offers the ultimate baker's resource. The recipes satisfy every flavor craving thanks to more than 2,000 recipes and variations.