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More about the book
Presents a collection of 125 contemporary Mexican recipes for drinks, salads, soups, tamales, appetizers, entrees, and desserts.
Book purchase
Modern Mexican Flavors, Richard Sandoval, David Ricketts, Ignacio Urquiza
- Language
- Released
- 2002
- product-detail.submit-box.info.binding
- (Hardcover),
- Book condition
- Damaged
- Price
- €8.05
Payment methods
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