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This volume of 200 recipes offers a complete cross-section of Dutch home cooking. A whole chapter is devoted to the Dutch Christmas, with recipes for unique cookies and sweets that are a traditional part of the festivities.
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The Art of Dutch Cooking, Cornelia van der Willigen gravin van Limburg Stirum
- Language
- Released
- 2001
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- (Paperback)
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- Title
- The Art of Dutch Cooking
- Subtitle
- Expanded Edition
- Language
- English
- Publisher
- Hippocrene Books
- Released
- 2001
- Format
- Paperback
- Pages
- 240
- ISBN10
- 0781808855
- ISBN13
- 9780781808859
- Series
- Rating
- 3.8 out of 5
- Description
- This volume of 200 recipes offers a complete cross-section of Dutch home cooking. A whole chapter is devoted to the Dutch Christmas, with recipes for unique cookies and sweets that are a traditional part of the festivities.


