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The Art of Dutch Cooking

Expanded Edition

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  • 240 pages
  • 9 hours of reading

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This volume of 200 recipes offers a complete cross-section of Dutch home cooking. A whole chapter is devoted to the Dutch Christmas, with recipes for unique cookies and sweets that are a traditional part of the festivities.

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The Art of Dutch Cooking, Cornelia van der Willigen gravin van Limburg Stirum

Language
Released
2001
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(Paperback)
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3.8
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Title
The Art of Dutch Cooking
Subtitle
Expanded Edition
Language
English
Released
2001
Format
Paperback
Pages
240
ISBN10
0781808855
ISBN13
9780781808859
Series
Rating
3.8 out of 5
Description
This volume of 200 recipes offers a complete cross-section of Dutch home cooking. A whole chapter is devoted to the Dutch Christmas, with recipes for unique cookies and sweets that are a traditional part of the festivities.